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Agroecology for food sovereignty
Which agroecology for peasants’ and rural workers’ rights – Introduction by Defending Peasants’ Rights We are reproducing a publication by Friends of the Earth International which aims to define an agroecology for food sovereignty. Agroecology, food sovereignty and peasants’ rights are closely linked. Together, they form a political and practical basis for both fighting the…
Palestine: no food sovereignty without national sovereignty
This article was originally published in CETIM’s website the 20th of March 2024. The Union of Agricultural Work Committees (a Palestinian peasant organisation and member of La Via Campesina), CETIM and FIAN International conducted a week of advocacy in support of the Palestinian people’s struggle against Israeli colonialist and genocidal oppression. This campaign took place…
The UNDROP: A Tool of Struggle for Our Common Future
CETIM’s book (digital version in free access) “The UN Declaration on the Rights of Peasants. A Tool of Struggle for Our Common Future” tells the story of how an idea from an Indonesian peasants’ union can go a long way… Up to the adoption of an international instrument within the UN. The UN is the…
The UN Declaration on the rights of peasants as a tool for promoting collective rights
This article was published in Friends of the Earth International’s website in April 2021. Around the world, people and communities are active in defence of the commons, territories, and peoples’ rights. From peasants protecting their seeds and traditional practices from transnational agribusiness to forest communities resisting destructive logging, many of these collective struggles take place…
The Rights of Peasants: A juridical and political lever to challenge the power of transnational corporations
This article was originally published on the Rosa Luxemburg Foundation’s website on April 13, 2022. You can find it again HERE. Agriculture, and more generally, food production, has been mankind’s principal activity since its very first settlements. Under the pretence of feeding mankind, from the nineteenth century onwards, this activity has become industrialised (through mechanisation,…